September 23rd Community Dinner: 2017 Fall Interns

Share an artfully prepared homemade meal with local community members, neighbors, artists-in-residence, staff, and interns.

Prompt arrival is necessary. Seating is limited; advance purchase required ($10). Reserve your spot by Friday, September 22nd:

Dinner Menu

  • Vegan Shephard’s Pie
  • Basil + Balsamic Stuffed Tomatoes
  • Light n’ Tangy Green Salad
  • Autumn Spice Apple Crumble

Questions or dietary/access needs? Please contact

Featured artist interns:

  • Amy Applegate | Seymour, IN
  • Sarah Grace Faulk | Maple Valley, WA
  • Gloria Gomez | Winston-Salem, NC
  • Susan Hendley | Birmingham, AL
  • James Alexander Lacey | York, SC
  • Rimona Law | Walla Walla, WA
  • Kerry Sheehan-Delany | Elon, NC